To Eat with Grace: A Selection of Essays from Orion Magazine
by Darra Goldstein
ISBN 13: 9781935713111
Format: Paperback (108 pages) Publisher: Orion Magazine Published: 19 Jan 2017
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The Oxford Companion to Sugar and Sweets (Oxford Companions)
by Darra Goldstein,Sidney Mintz,Michael Krondl,Eric Rath,Laura Mason,Geraldine Quinzio,Ursula Heinzelmann
ISBN 13: 9780199313396
Format: Illustrated (920 pages) Publisher: OUP USA Published: 25 Jun 2015
Fire and Ice: Classic Nordic Cooking: Classic Nordic Cooking [A Cookbook]
ISBN 13: 9781607746102
Format: Illustrated (304 pages) Publisher: Ten Speed Press Published: 13 Oct 2015
The Gastronomica Reader
ISBN 13: 9780520259393
Format: Illustrated (375 pages) Publisher: University of California Press Published: 19 Feb 2010
Cooking for Crowds: 40th Anniversary Edition
by Merry E. White,Edward Koren,Darra Goldstein
ISBN 13: 9780691160368
Format: Illustrated (216 pages) Publisher: Princeton University Press Published: 01 Dec 2013
High Society Dinners: Dining in Tsarist Russia
by Yuri Lotman,Jelena Pogosjan,Darra Goldstein,Marian Schwartz
ISBN 13: 9781903018989
Format: Illustrated (400 pages) Publisher: Prospect Books Published: 30 Jun 2014
Nikolai Zabolotsky: Play for Mortal Stakes (Cambridge Studies in Russian Literature)
ISBN 13: 9780521418966
Format: Illustrated (324 pages) Publisher: Cambridge University Press Published: 28 Jan 1994
The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia
ISBN 13: 9780520300262
Format: Illustrated (296 pages) Publisher: University of California Press Published: 16 Nov 2018
Beyond the North Wind: Recipes and Stories from Russia
ISBN 13: 9780399580390
Format: Illustrated (320 pages) Publisher: Ten Speed Press Published: 04 Feb 2020
Preserved: Fruit: 25 Recipes: Volume 2
by Darra Goldstein,Cortney Burns,Richard Martin
ISBN 13: 9781958417119
Format: Hardcover (112 pages) Publisher: Hardie Grant US Published: 26 Oct 2023
Preserved: Condiments: 25 Recipes: Volume 1
ISBN 13: 9781958417218